The Rainforest Road -- Latin American Blend

Some of the best coffee in the world grows in the shade. This is proof.

A carefully selected medium-dark blend of Latin American coffees grown the way nature intended -- shade grown beneath the canopy of Central American rainforests and in the volcanic soil bordering the Amazon. Environmentally friendly washed processing and up to seven full days of sun drying to make sure every note is exactly where it belongs before it ever reaches a roaster.

Nutty warmth anchors the body with a richness that builds through every sip. Mild fruity tones keep it bright and interesting through the middle. A gentle cocoa aftertaste closes it out slow and satisfying in a way that makes you reach for another cup before the first one is gone.

The rainforest took its time growing this. The least you can do is enjoy it.

Roast: Medium-Dark Blend
Tasting Notes: Nutty, Mild Fruit, Gentle Cocoa Aftertaste
Origin: Central America & Amazon Region, Latin America
Process: Shade Grown, Washed, Full Sun Dried up to 7 Days